Viroflay Spinach is a gourmet French heirloom, that dates back to the 17th century. Leaves can grow up to 10 inches long and are lush and green and are very versatile to enjoy.
 
As a hardy cool season crop, this semi-savoyed spinach provides less oxalic acid than other varieties with sweeter flavor. Large-leaf spinach is easy to plant in your summer or fall garden, as it develops abundantly.